Pork with Duo Vegies

Source : Mommy Richie
Preparation : 10 mins, Cooking : 15 mins
Provides protein, calcium vitamin B, vitamin C
Suitable for freezing

Ingredients :
100g rice (cooked soft)
100g minced pork
90g asparagus (chopped)
90g frozen peas
30g garlic
30g butter
60g shredded cheddar cheese

Melt the butter into a pan, and sautee the garlic until soft. Add the minced pork and cook for 5 mins.
Add the asparagus and peas and a little bit water, cook for another 5 mins until soft.
Remove the pan from the heat, add the cheese.
Mix with the rice / porridge