Misua Soup with Luffa

Source : Mommy Richie
Preparation time : 10 mins, Cooking Time : 10 mins
Provides : Carb,  vitamin C, protein

Ingredients :
1 bundle of dry misua
1/2 luffa (cut diced)
1 egg
1 clove of garlic
salt and pepper for seasoning

Boil the water and add garlic, add the luffa and mix the egg into the soup. Season with salt and pepper.
Before served, add the misua for 1 minute to prevent turning soggy and serve with / without rice