Home made fried noodle

Ingredients

yellow hokkien noodle
2 crabsticks (cut diced)
button mushroom (cut diced)
carrot and cauliflower (cut diced)
beaten egg
dark soy sauce
salt, pepper
garlic
oil

Boil carrot and cauliflower until soft enough and blanch yellow hokkien noodle for few minutes until it's soft
sautee the garlic with diced crabsticks, button mushroom, pre-cooked carrot and cauliflower and beaten egg.
Add noodle, soy sauce, seasoning until it's cooked and tasty
Served warm