Creamy Cheese Pasta

Source : Annabel Karmel's book (modified by Mommy Richie)
Preparation : 5 minutes Cooking : 15 minutes
Provides : Calcium, protein, A,B and C Vitamin
Suitable for freezing

Ingredients :
90g broccoli, cut into small florets
100g carrot, chopped finely
125g minced chicken
30g butter
120ml milk
50g grated cheddar cheese
125g macaroni or baby pasta

Melt the butter into saucepan and add minced chicken, and saute until it turns opaque.
Add the carrots and cook for 2 minutes.
Meanwhile, steam the broccoli until soft.
Pour the milk and cook until it's thickened. Remove from the heat, combine with the steamed broccoli and add cheese. Stir until melted.
If it's to rough, it can be chopped or blended according to the baby's preference.

Meanwhile, cook the macaroni or baby pasta according to the instruction and combine with the cheese sauce mixture